Tue, Aug 12, 2008
Denvention and Marrakesh
Posted at 9:56 pm MDT to Travel
The panel discussions at Denvention were wonderful, but I have to admit that we weren't impressed by some other aspects of the convention. The art show and Masquerade were disappointing compared even to some regional conventions I've been to in the past. And the Dealers' room was small compared to the ones I remember from past conventions, though that didn't stop me from spending a lot of money on filk CDs and book from smaller publishing companies.
Food was a problem, too. What was available in the Convention Center was limited in variety and hideously over-priced. And even at a good deli, I had trouble finding anything I could eat for breakfast Friday morning.
Saturday we made a quick trip back to my house to fill Dinah's cat-feeder and to run an errand for Nanette's husband, so I ate breakfast at home. Sunday breakfast for Nanette was a capucchino and for me was a mediocre smoothie.
We got the the convention near lunchtime, which we skipped on Thursday, We had hotdog cart hotdogs on Friday (discarding the bun and Saturday, and real food at my house on Sunday afer we left the convention.
For dinners we went out: to Z Cuisine for our memorable meal on Thursday and for a quick meal at QDoba before the Masquerade on Friday.
On Saturday evening, we spent some time exploring the LoDo end of the 16th Street Mall, and found a very nice Moroccan place: Marrakesh Restaurant. The food was excellent and there were plenty of dishes for me to choose from (I clearly need to learn more Mediterranean cooking). And Saturday is one of the evenings they have a belly dancer: she was very good too.
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Sun, Aug 10, 2008
Denvention day 1 and Z Cuisine
Posted at 10:05 pm MDT to Travel
On Thursday Nanette and I drove down to Denver to the 66th World Science Fiction Convention, Denvention 3. We checked into our hotel and spent the afternoon in the art show, dealers' room and panel discussions.
In the dealers' room, Howard Tayler, creator of the Schlock Mercenary webcomic, drew a caricature of me, while we were talking to him and gave it to me for free. I stocked up on the hard-copy editions of the comic and got Nanette interested in Schlock over the course of the convention.
That evening, we went to dinner at Z Cuisine a restaurant that buys vegetables from Nanette's farm. It is a beautiful little place divided in two sections, with great original art by local artists.
We started in the wine bar during happy hour, where Chef Patrick (a chef from France) recognized Nanette and comped us each a glass of wine. Along with the wine we had the Assiette de Charcuterie Maison (what I think of as an antipasto tray): pickles, roasted peppers, olives, a little paté, a tiny crème brûlée (which Nanette had to herself due to my new dietary limitations) and cheese. It turned out that the cheese was Haystack Mountain goat cheese, so I was able to have some of it.
Later we went next door to the Bistrot. We both had the Cassoulet de la Maison: duck leg confit with garlic and sausage and beans ragout, with wilted greens (kale, I think). It was amazingly wonderful. Probably the most expensive meal I've had in -- possibly forever. But it was wonderful.
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Wed, Apr 23, 2008
Concentration
Posted at 1:42 pm MDT to Travel
Samuel Johnson once said: "Depend upon it, sir, when a man knows he is to be hanged in a fortnight, it concentrates his mind wonderfully."
It seems that mentioning Federal District Attorneys can have a similar effect.
The paperwork for the vacation timeshare I bought last summer has been screwed up for months, and yesterday I decided I was tired of being given the run-around by the local office. So I sent an email to the corporate office including the following paragraphs:
I believe that the inter-state nature of this transaction makes the fraud a
Federal offense, but it will be up to my attorney to decide which District
Attorney to approach. I will be meeting with my attorney next week on a
number of matters, including this problem.I will also be notifying the [name]-Federal Credit Union that they are a party to
a fraudulent transaction.
The credit union is in Florida, RCI is headquartered in Indiana, the corporate headquarters of VRG, the brokerage that sold me the timeshare, is in Illinois, and I am in Colorado. Even if the bank transaction wouldn't qualify as interstate wire fraud (which I suspect it might) the diversity of jurisdictions should qualify this as a federal case.
I just received a call from the corporate office promising to straighten out the problem and offering compensation for the delay. It remains to be seen whether they actually get it fixed, but the woman I spoke to seemed quite motivated to avoid involvement by attorneys. So I am cautiously optimistic.
I suspect the response might have been less prompt if I had only talked about small claims court... and if the Indiana Attorney General weren't on a crusade against timeshare scams.
I still need to set up an appointment with a lawyer: my will is outdated, and these aren't the only bozos I've had to deal with recently.
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Thu, Jan 31, 2008
Restaurants
Posted at 6:47 pm MST to Travel
I don't eat take-out food when I'm at home, and I rarely eat at restaurants. I think that in the past year, other than when I have been travelling, I have eaten take-out 4 or 5 times at user group meetings and other meetings at the office, and probaby about the same in sit-down restaurants: just a few special occasions. Let's see, there was a dinner with Nanette at an Indian place before a concert, and my birthday dinner, a dinner with my friend David at a German restaurant, and a couple of lunches with Nanette, one at a Mexivan place near her office and one at Casa Alvarez. I may be forgetting one meal, but probably not two.
The Farmers' Market is a special case: the food from the food court there is not standard restaurant food, and it mostly comes in reasonable portions. And I think spending hours on my feet and working (especially during squash season) pretty well balances those calories.
When I'm travelling and living in hotels, my eating patterns are very different from when I am at home. Living in corporate housing in 2005 was another pattern: I ate lunches from my customer's cafeteria (mmm, noodle bowls on Tuesdays and Thursdays) and cooked my own dinners. This actually worked out pretty well: my weight stayed pretty stable. I think the lunches I had been packing in previous corp housing episodes contributed to the weight gain in those years.
I have two or three problems with restaurant food. One big problem is portion size: I was raised strictly to clean my plate, and that is a habit which is very had to break. Restaurant portions in this country are not human-sized. Village-sized, maybe.
Aside from the calories involved, I've noticed that one of the times I'm at risk for swallowing problems is at the end of a meal, when I am getting full, which gives me some incentive for portion control.
Subway sandwich places are good: their food is in reasonable portions and not all fried, and you can control the ingredients. Applebee's WeightWatcher's menu also has human-sized portions and at least a little variety.
Another minor problem with restaurants is that they are really not intended for solitary eaters. Restaurant meals are really very boring when you are alone. And my budget (and expense accounts) don't usually run to the kind of restaurants where the food can be the total focus of attention. Subway and Applebee's both have take-out options so I can eat in my hotel room with the TV on. Wrap-and-smoothie places are good for that, too.
But one of my biggest problems with restaurants is finding things to eat. That sounds weird, but I have a strange mix of food sensitivities, even aside from the swallowing problems that make me a little paranoid about eating in public. (Big chunks of red meat, like steaks, are pretty hopeless unless I want to spend my meal time in the ladies' room trying to unlock my esophagus).
Dairy: I think I started going dairy-intolerant in high-school or before. I say dairy-intolerant rather than lactose-intolerant because dairy fat seems to be more of a problem for me than the dairy itself: non-fat or low-fat dairy hits me a lot less hard than full-fat stuff. Actually, I can't remember ever really liking whipped cream on things just for the sake of having whipped cream. But it wasn't until college, when I controlled my own food and drink choices, that I stopped drinking milk with my meals.I don't drink milk by itself, and I need to watch my total dairy intake or pay the price, but except for selecting desserts -- and avoiding really rich cream sauces -- the dairy thing isn't a big problem in restaurants.
My youngest brother wasn't so lucky. He had duodenal ulcers as a child and learned to live on huge amounts of dairy (which is what they prescribed in those days). Then in college he ended up in the emergency room because his ability to process lactose shut down. He thought the initial discomfort was the ulcer kicking up and increased his dairy intake, which turned out to be the wrong thing to do.
Penicillin: I have been told that I nearly died when I was a year old, probably because I was given penicillin for whatever it was that I actually had. You wouldn't think of a penicillin allergy as a dietary restraint, but one way I know that I really am allergic to penicillin is that I had my tongue start swelling up once when I ate a baked stuffed tomato that had blue cheese in the stuffing. The blue in blue cheese is a strain of penicillin mold. So -- no blue cheese for me. No brie or Camembert either: I haven't tried them, but the white molds are penicillin varieties, too, and it would be stupid to take the risk.So... limited dairy other than aged cheese and yogurt, and, for most purposes, no French cheeses. French cuisine is pretty much out for me.
Peanuts: I never liked peanut-butter, or peanut-butter flavored anything when I was a child. My Mom made me jelly sandwiches when she made PB&Js for the other kids. I don't think we actually realized I might be allergic. I could and did eat small amounts of fresh roasted peanuts with apparent problems.I suspect I'm actually sensitive to a break-down product, which why the fresh peanuts used to be less of a problem. I've avoided even the fresh peanuts for the past 10 years or so: I started getting the tongue-swelling thing from some of them. I eat cashews and pistachios instead (very reasonably priced at Costco).
The peanut problem is one reason I avoid fried fast food: I once got the tongue-swelling thing from some fried food at a mall food-court, and I suspect it was due to breakdown products in the peanut oil they were using for frying. Either that or they were being all trendy and using cold-pressed oil or something.
So: paranoid about restaurant fried foods and I've never acquired a taste for Vietnamese cuisine (the rule of thumb for Vietnamese dishes seems to be: when in doubt, add peanuts). I'm carefull about Chinese food too: I've never challenged the allergy enough for the small amounts of peanut oil used in stir-frying to be really dangerous, but I don't order anything where the menu mentions peanuts.
Raw Lettuce: This is a weird one. So weird that it was only a few years ago that I really understood it was a problem. For years, salads gave me heartburn, but I always blamed it on something in the dressings, even though changing dressings didn't seem to make much difference. Given a choice of soup or salad with a meal, I just always chose the soup -- unless it was something I really couldn't stand. And I always had an odd habit of eating sandwich makings (not including lettuce) loose instead of making them into a sandwich.Then, on a business trip, I got hot sandwich with some lettuce in it at a Subway and then got stuck on a phone call in my hotel room so the sandwich got cold before I could eat it. I nuked the sandwich in the room's microwave, cooking the lettuce. That was the first sandwich I'd had in years that didn't give me heartburn.
Since then, I have been avoiding lettuce. I've been doing it much more carefully as my swallowing problems progressed: the irritation of lettuce in my esophageal lining seems to make swallowing problems more likely later in the meal.
I haven't quite figured out whether it is a sensitivity to raw lettuce, or to raw greens in general. Lettuce is about the only green where raw is usually the only option. I don't eat raw greens. And even cooked, I prefer chard to spinach, but I think that is a different problem (see below).
It's a little ironic that lettuce is one of our major products at the farmers' market.m People ask me how the lettuce is, and I can't answer.
Eating at Mexican restaurants (especially cheaper meals) without eating lettuce can be ... odd. But both Mexican and Greek places will leave out the lettuce they use as filler if you ask.
Supertaster: I'm not completely certain that I am a supertaster. But my list of food aversons is a suspiciously good match for parts of the supertaster list. Coffee, grapefruit juice, cabbage and its relatives, spinach... Green tea, olives, soy products and chili peppers are all acquired tastes, as are broccoli and cauliflower.Bitter anything mostly sends me in the opposite direction. And I have to admit, even after all of my years in Colorado and selling chillies at the farmer's market, I still lean to the gringo end of the Mexican food spectrum.
I also seem to be one of the people who genetically find cilantro to taste like soap
In any case, when I eat out, even aside from finding food in sane quantities, it can be a challenge to find food that tastes good and is safe for me to eat. On the other hand, aside from the fact that I tend to live on bread, fruit and cheese, my preferred diet is fairly healthy.
Actually, based on my experience with the lettuce, I should probably get tested for food sensitivities. There may be something else unexpected that is setting off some of the swallowing problems. I have some suspicions about wheat bran... or maybe it's a breakdown product in the whole wheat flour. I should try keeping it in the fridge as is often recommended.
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Wed, Dec 19, 2007
Good News, Bad News
Posted at 7:28 pm MST to Travel
The bad news is that my client will not be sending me all over the world. (I suspect somebody calculated what the travel expenses would add up to.)
The good news is that they have signed up for a 6-month contract beginning mid-January, and I will mostly be working from my living room couch again.
International travel would have been nice, but I wasn't looking forward to spending a ot of time in airports and on airplanes.
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Tue, Oct 30, 2007
World Business
Posted at 9:55 pm MDT to Travel
My current customer is talking about a follow-on project to integrate a lot of their subsidiaries into their standard methods and procedures. This will involve analyzing and mentoring their remote sites in Europe and the Pacific Rim, and may include putting me on-site for a week or two in various places.
Places on the Pacific Rim like Australia, Hong Kong, Bei Jing. Possibly Japan.
Places in Europe like London and Moscow and Ireland. And Belgium... or is it France.
This could be an exciting year. Much better than getting stuck in Boston or wherever for 6 months.
I'll need to shop for new business clothes. Yuck. And shoes.
And probably immunizations. (That reminds me, I haven't had my flu shot yet this year.)
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Sun, Oct 28, 2007
MileHiCon 39
Posted at 7:56 pm MDT to Travel
The convention was a lot of fun. I spent two days away from computers, ate some very good food, and saw people I hadn't seen in years (because I only ever saw them at cons).
I bought some books, all by authors who were at the convention, so they are autographed. I got a free book too: A hard-cover copy of Off Armageddon Reef by David Weber (the guest of honor) was given to each attendee... but I didn't get that one autographed because it was too big and clunky to carry around.
Some of the books I bought were from very small presses/POD publishers. There was a meet-and-greet Friday evening with about 30 writers, some of whom were selling their books directly. I bought a few books then, and others in the dealers' room. I will review the small press books here as I read them, to put more mentions of them onto the internet.
Besides the books, I bought a couple of T-shirts by artists I like, and two sessions of chair-massage. My left arm and shoulder feel better than they have in ages. I really need to schedule a session with my regular massage therapist. I need to start doing yoga stretches again, too, to help keep things unlocked. My range of motion sucks, these days.
I spent a lot of time in the anime room, with Mike Odell and Barb Edmunds, one of the people who first got me hooked on anime in the old days. The other person who did most to get me hooked and was a good friend of Barb, was Patricia Munson-Siter. Neither of us has heard from Pat for years: she moved to New Jersey after her husband retired from the Air Force back around the turn of the millennium and dropped out of touch. She seems not to be on-line, when I've googled, which is worrying: she had been active in fandom for years, though generally in print fandom, not on-line. (I just tried googling once more: no sign of a web-site, but she seems to be currently active in the New Jersey DAR.)
Panels I attended included:
"Memories of DonnerCon": DonnerCon is the nickname of the 1997 MileHiCon, when the blizzard happened (more than a foot of snow on the Friday and Saturday) and people were snowed into the con, or snowed away from the con, and by Sunday the hotel was serving strange buffets made of leftovers. Ten years ago already. Wow.
"Greek Mythology and the Constellations" I could probably give this one myself. I was mostly waiting for:
"The Anthropology of Lord of the Rings": but the scheduled speaker did not appear (possibly stuck in California: flights from SanDiego are iffy due to the wildfires) so there was a general discussion led by a few longtime Denver-area fans.
"Role of the Modern Day Vampire" This was excellent. A review of the changing portrayal of the vampire in books and films since 1643, by an author, Tony Ruggiero, who did his masters thesis on Frankenstein and Dracula. A version of the talk was previously given at the Library of Congress. I later bought all three of his books that were available in the dealers' room, just as he happened to be at the booth, so I got them autographed. I'm about halfway through Operation: Immortal Servitude, about vampires and Navy SEALs. (Mr. Ruggiero is an ex-SEAL.)
"Kitty Carrie and the Midnight Hour" this was also wonderful: live improv theater. Carrie Vaughn is the author of a series about a werewolf radio talk-show host beginning with Kitty and the Midnight Hour. She played the role of the talk-show host and took 'calls' about the supernatural from various people. It was very, very well done and funny.
And a panel on "Tech and other Geeky Delights" (what can I say...)
The convention was in the Tech Center Hyatt-Regency: fancier than the places I stay when travelling on business and with the food -- while excellent -- priced accordingly. Though they could do with a few more items on their dinner menu without chile peppers in them. Note to self: ask about lettuce in things -- people don't bother mentioning it on menus.
The bed was amazing: nearly as tall as my waterbed with the double underdresser, but just all mattress. I suspect it was a Tempurpedic or something similar. It was a kingsize, with 6 bed pillows and a couple of big, square occasional pillows, and a sort of long cylindrical pillow.
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Sun, Aug 26, 2007
Atlanta Lightning
Posted at 9:26 pm MDT to Travel
I got up Friday morning at 6am Boston time, which is 4 am Colorado time. I collapsed into bed at 4am Saturday morning when I finally arrived home. I'm glad I had a couple of the Larabars left: they were all I had to eat (except a few airline pretzels) after I left Boston.
My flight from Boston left on time, but then we spent an hour in a holding pattern because of a spectacular storm over Atlanta that had shut down the airport. The pilot landed us, more or less between the storm clouds, just before lack of fuel would have forced us to divert to Charlotte.
By the time I got into the terminal, my connecting flight to Denver should have already been in the air. I was relieved to see that it had been delayed a bit because of the storm. But it kept being pushed back and pushed back. The flight that was originally supposed to leave at 8:15pm did not leave until 1:15am.
I've spent the rest of the weekend relaxing.
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Thu, Aug 23, 2007
My Own Bed
Posted at 7:05 pm MDT to Travel
I have woken up at about 2 hour intervals every night on this trip. One way and another, hotels are too noisy... or the wrong kind of noisy. And I'm a light sleeper and prone to insomnia at the best of times. I'm looking forward to sleeping in my own bed.
But before that happens, I have a half day of work tomorrow, and a long day of travel. Assuming my connections work and there are no delays, I should be landing in Denver at about 9:30pm Colorado time, which is 11:30pm Boston time. If I'm lucky I should be home by 10:30 or 11:00.
In the mean time, I think I'll leave the airconditioner on tonight: it's noisy, but it blocks out other noises.
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Mon, Aug 20, 2007
Adams Inn
Posted at 5:21 pm MDT to Travel
It was a long day of travel, yesterday, but fortunately uneventful.
The hotel is not quite as close to my worksite as advertised, but it is quite nice: one side is on the water. They are just coming to the end of some major renovations so most of the hotel is freshly painted and clean.
They have a free continental breakfast in a little pub/restaurant that serves real food for lunch and dinner. I had a cup of excellent clam chowder and 1/2 of a seafood salad sandwich for dinner, and I am contemplating lobster for later in the week. (I won't expense it if I decide to splurge.)
The walk is not bad (and I can use the exercise) but I hope it doesn't decide to rain hard tomorrow. The sky looks a bit threatening at the moment.
I wonder if I should have packed an umbrella and checked my bag through...the no-umbrellas-in-carry-on rule is a pain.
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Sat, Aug 18, 2007
Zombie Day
Posted at 9:22 pm MDT to Travel
My brain turned off sometime yesterday evening. I spent most of today relaxing and reading, and now I'm about to tidy the house and pack (and possibly eat some supper).
I have an 11:20am flight tomorrow (which means leaving the house before 9:00), and a four hour layover in Atlanta before continuing to Boston. I think I'm tired just thinking about it. I've been stockpiling paperbacks to read in the airports.
The flight home has only an hour layover. I think I'm going to check some baggage for that one, and let the airline worry about getting my suitcase moved between the planes. The long layover on the trip out is less of a problem even if the planes end up being at opposite ends of the airport and the shuttles trains are out (which I have known to happen. It can be a long walk).
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Thu, Aug 16, 2007
Time Share
Posted at 8:22 am MDT to Travel
Because I have been on cruises and have hotel and airline frequent flyer miles, I get lots of brochures for vacation stuff. Last December I filled out a survey that was supposed to put me in a drawing for a prize. Tuesday I got a call that I had won a prize provided I would listen to a pitch for timeshares. The list of possible prizes included $2400 cash, a wide screen TV, a vacation based in Florida or Las Vegas and a Cadillac, and I was guaranteed to win one of them.
I'd been thinking that I might like to own a vacation timeshare (that autonomy thing), but wasn't sure where in particular I would want one. It turns out they have a solution for that.
I have bought a Time Share that had been foreclosed on and was being resold by the homeowners association. It isn't the traditional kind of timeshare where you are prescheduled for one week per year in a particular location, but a newer 'Points' timeshare.
It is theoretically still based on partial ownership of a piece of real estate somewhere, but the actual times and locations of the vacations I take are fungible. Sort of vacations backed by real estate like paper money is notionally backed by gold. In practice, it amounts to a prepaid vacation with some potential resale value.
The points can be used at resorts all over the world and for things like cruises. They don't necessarily need to be for a week at a time unless I want to use them for a 'week' style timeshare. I can use them at 'Points' resorts for long weekends or on weekly schedules that are not Friday to Firday. And they can be carried over for one year (but not two) if I want to save up for something big.
They said the timeshare still qualifies as a second home for tax purposes, so the interest may be deductible. I will look into that.
And I can rent (more or less) my points to other people who want a vacation somewhere. Anywhere. So its a little like when my grandparents were part owners of their beach cottage, but without the maintenance work.
They gave me so many points as a signing bonus (more than half a year's worth) that I am looking at spending some time in Japan in the next year or so. Or maybe some time in England. Foreign sites are more expensive, naturally, but I have a lot of points to use.
Oh, and the prize I won was a cruise through the Bahamas. I need to schedule it some time in the next 30 days and take it some time in the next year. I'm thinking that January might be nice. Things at the company are often slow in the beginning of January. And that's about as far from hurricane season as you can get. It's a trip for two, so maybe I'll see if Nanette or one of my other friend's can come. Or I'll get the luxury of a cabin all to myself.
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Fri, Aug 03, 2007
Delays
Posted at 10:36 pm MDT to Travel
I was expectng to fly to Boston this coming Sunday. But my customer is still getting their red tape sorted out. It will probably happen the following week.
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Tue, Jul 03, 2007
Dead Truck
Posted at 10:20 pm MDT to Travel
I have Nanette's youngest daughter's car sitting in my driveway at the moment. Elsbeth is away for a 'semester at sea', and my truck is sitting in the parking lot of a Midas Auto Service place in central Denver, waiting to be looked at after the holiday.
This is really annoying.
I drove in to Denver to visit the Denver Art Museum, and when I got off the highway and stopped at the first light, the truck overheated again. I nursed it across downtown to the museum parking garage and left it to cool for several hours while I went through the museum.
I hadn't been to the DAM since before they built their new addition. It's an interesting space, with no perpendicular walls. I got a bit dizzy at one point in a narrow space -- the diagonals were disorienting -- but the large display areas were fine.
I had a wonderful late lunch in one of the museum restaurants. This was my second great restaurant meal in two days: Nanette took me out to the Brasserie Ten-Ten, a French restaurant in Boulder with great food and equally great service, for my birthday last night.
When I went back to the truck, it seemed OK, but it overheated again after only a few blocks. I found a parking place and called AAA (again) and Nanette. AAA recommended the Midas place as an AAA approved mechanic reasonably close to where I was stuck.
Nanette's husband Chuck, who was at work at their warehouse on the outskirts of Denver, picked me up at the Midas parking lot and took me back with him to the Mile High Comics warehouse, where some of his acquaintances from the New Mexico pueblos had come to sell him some new pieces for his huge and wonderful collection of pottery.
Some of the collection (only 4327 of the pieces) can be seen online at www.pueblotreasures.com. I tagged along as Chuck gave his guests a guided tour of the many display cases at the warehouse. It's been about 9 months since I visited the collection, and there were many new pieces.
I ended up buying a wonderful pottery bear, directly from the artist, Gilbert Sanchez. I don't think I can put up pictures that will do it justice: there are glazed medallions on the sides (most of the bear is unglazed clay ranging from gray to reddish) with images incised with very fine lines: heaven on one side (sun, stars and a comet) and earth on the other (a landscape including Black Mesa, which is near the pueblo where Gilbert lives).
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Sat, Jun 30, 2007
Summer Clothes (written 6/14/2007 and misposted)
Posted at 9:43 pm MDT to Travel
I'm traveling to Silicon Valley next week, and I may need to visit the mall on Saturday and invest in some more seasonal Left Coast office clothes. Weather.com is predicting highs in the 80s Fahrenheit all week.
I've gotten spoiled, working at home where I don't need to dress up. The clothes I wore in Boston were all right in California during the cooler weather (maybe a touch more formal than they needed to be)
My usual office wear is dress slacks and a colored Oxford cloth shirt with open collar over a t-shirt in a coordinating color. I don't usually wear short sleeves in office buildings because I freeze if I do. But I should probably look for some summer weight T-shirts in my current size. And weather in the 80s calls for khakis, not wool blend slacks.
I hate buying clothes. I have a petite body with tall arms and legs, so nothing ever fits. The weight I've put on since 2001 (when I was reasonably fit and regularly walking, lifting weights and doing yoga) doesn't help. Nor does the fact that my extra weight seems to be organized in ways the clothing designers and manufacturers don't expect or cater for. It would be nice to find some clothes that are made for adults, not adolescents.
At least, since I got the doctor to raise my thyroid medicine dosage last summer, I've stopped gaining weight. But I'm well over the weight range at which I exercise. (I've never heard of people having exercise setpoint weights, but I seem to: below a certain weight I feel like exercising, above it, I don't.) I think part of me doesn't believe that exercise will do any good: I kept exercising every weekday through the first 20 or 25 pounds of the weight gain, and it never seemed to make a difference and the exercising just got more and more awkward and uncomfortable until it sort of gradually faded out of my routine.
When I was young, I was always underweight, so being overweight seems weird to me, even though I've probably been overweight more than half my life at this point, and I tend not to see myself as fat. I suppose it is the same kind of body-image delusion that anorexics get caught in, but in the opposite direction.
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Fri, Jun 22, 2007
Dead Truck
Posted at 11:58 pm MDT to Travel
Well, I arrived home,about an hour and half later than I should have.
As I was driving along the tollway home from the airport (speed limit 70, minimum speed 50) I may have lost a fanbelt or something. I heard a brief thwap and the engine started overheating, and when I got to the stoplight at the end of the toll way it just died. A lot of smoke or fumes came out of the engine compartment.
I put on the flashers and called AAA and 911 and Nanette (Cell phones are a wonderful invention) and spent about an hour directing traffic so people would go around the truck. I didn't want to stay in the truck in case it got rear-ended by some idiot, and breathing those fumes didn't seem likely to be very healthy. Waving cars into the other lane gave me something to do while I stood there next to the walk/don't-walk light.
Ater it got dark, I remembered that I now have a crank flashlight in the truck (I actually have a regular flashlight and a package of batteries in there too, but the new, cranked model was easily accessible. So I had that to wave at the cars.
There were a lot of very nice people who stopped to ask if I needed help.
There were a lot of very stupid people who came right up to the tailgate of the truck even with the flashers going and me waving them around. One car came so close it had to back up when the driver finally woke up and realized that my truck was not going anywhere soon.
Eventually a very nice young police officer arrived and pushed the truck out of the intersection. Another can stopped and the driver helped with the pushing.
And about the time the officer was walking back to his car, the tow truck finally arrived. It wasn't technically a tow truck: my truck has four-wheel-drive so it can't be towed with two wheels on the ground, it has to ride on a flatbed.
The driver took me to a mechanic that Nanette recommended, and she met us there and brought me home. Tomorrow I'll have to see about getting a rental car, and Monday I'll talk to the mechanic and find out how bad things are.
This trip to the airport and back is the longest and highest speed trip I've made since I had the truck worked on in April... I'm kind of wondering if they put everything back together properly in the front end.
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Thu, Jun 21, 2007
Diffuser
Posted at 10:37 pm MDT to Travel
This morning a large plastic diffuser the usually covers a couple of fluorescent tubes fell off the wall in the bathroom and landed on the floor. I had just walked out of the bathroom into the main hotel room -- if it had been two minutes earlier, it would have hit me.
I'm trying to decide whether the room likes me, and held off on dropping it until I was safe, or is out to get me and is just a terrible shot.
In either case I'm glad to be going home tomorrow, even though that won't really be the end of my work week. We still have the release to do on Saturday, but my part of that can be done remotely.
I wonder what my yard looks like now, and whether the new septic system has reached a stage where I can use it. I'll call tomorrow from the San Jose airport to see what the status is. I may end up crashing at Nanette's for a day or two.
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Mon, Jun 18, 2007
Hotel
Posted at 10:00 pm MDT to Travel
The hotel we use in San Jose changed ownership at the beginning of the month. They have fewer cars in the parking lot than I have ever seen, and I can't say I'm really surprised. I think they are doing a good job of not giving people a reason to come back.
They had no record of my confirmed reservation, and hit me with a higher charge than I am used to paying as a walk-in.
Their new keycards are printed upside-down.
My keycard didn't work when I came in after work. The man at the desk said it had expired after one night, which was wrong since I was scheduled for a two-night stay. I am actually scheduled for a 5 night stay. Just as well I found out about that problem now, so we could fix it.
The room (on the other side of the building from ones I've used in the past) has no visible, usable electric outlets. I finally found a place to plug in my laptop buried behind some furniture, but the only socket in the room that doesn't have something plugged into it is not properly seated in the wall. And one nearby that is fully occupied does not have a faceplate: just an outlet sitting in a hole in the wall.
I have my cellphone charger plugged-in in the bathroom: the only other available socket. The closet is stocked with an iron and ironing-board, but I think I can state with confidence that no one has ever used them in this room.
The broadband is working and the breakfast is still OK, and the TV and clockradio are both functioning without problems (for a change).
But I think I may try another hotel the next time I come to Silicon Valley.
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Sun, Jun 17, 2007
Packing
Posted at 12:43 pm MDT to Travel
A final load of laundry is running, and I've started pulling together the things I need to pack. Since Frontier moved the outbound schedule so the evening flight is an hour earlier, things aren't quite so tight on the San Jose end. The old flight usually got in after 11pm, and the rental car complex shuts down at midnight.
Traveling with two laptops makes it hard to fit everything in carry-on. So maybe I'll plan to check my suitcase and bring two laptop cases. I'll see how it goes when I load the suitcase: the warmer weather means the clothes I need to pack are less bulky, so I may decide to keep everything with me so it can't get lost.
This laptop is going to be packed in a few minutes.
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Fri, Apr 13, 2007
Home again
Posted at 10:06 pm MDT to Travel
On the one hand, the weather cooperated, the flight was smooth and it's nice to be home.
On the other hand the TSA were trying to justify their paychecks, and either the TSA acquired the power supply for the customer laptop I was traveling with or it's still in the cube at the work site.
Fortunately, I have a spare 'universal' laptop power supply I got for my old laptop (after leaving its power supply at home once on a trip). The spare won't work with this LinuxCertified laptop, which has a weird power connector, but one of the interchangeable power tips works fine with the customer laptop.
I should probably see if there is a more universal universal power supply with a connector for this laptop, or maybe some kind of adapter.
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Wed, Apr 11, 2007
In-N-Out Hamburgers
Posted at 8:30 pm MDT to Travel
In-N-Out Hamburgers are legendary. People on John Scalzi's Whatever blog go on and on about how wonderful they are. Since I am here in California this week, and there is an In-N-Out between my work site in San Jose and hotel in Sunnyvale, I decided to try them out.
I had a Cheeseburger, Fries and a Chocolate Shake for about 6 bucks.
The shake was decent.
The fries were adequate, though a bit dry. On the other hand I know they are fresh and made from real potatoes: I watched the cooks putting peeled potatoes through the slicing machine and into the friers.
The Cheeseburger, made fresh to order, was excellent: big and juicy and tender and easy to swallow. The sauce they used was delicious, and they had no problem with my request for no lettuce. I accepted the onion option when the checkout clerk offered it, and the onion slice was 1/4 inch thick and as big as the hamburger bun.
I have never been much of a fast-food or burger eater, but when I am in California I will keep In-N-Out in mind for when I don't want a big dinner (Lunch at the cafeteria was grilled ahi tuna with jasmine rice and a spicy ginger-apple relish. Juan at the grill thought it was funny I was having tuna even though it wasn't a tuna melt.)
I think next time I will save the fries' calories for something more fun, though. There's a Ben & Jerry's in the same shopping center.
And they have Dark Chocolate M&Ms in the vending machines at work. This is dangerous. My dark chocolate Easter bunny is (headlessly) waiting for me at home.
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Tue, Apr 10, 2007
Telepathy?
Posted at 10:27 pm MDT to Travel
About a year ago I spent most weekdays between the beginning of December and the end of April here in San Jose, working at the same customer I'm currently contracting for. I also spent a week here in January this year.
When I'm at a customer site that has a decent cafeteria, I generally eat at the cafeteria. The guy who runs the grill here remembered me when I showed up in January after being away for 8 months, and yesterday he recognized me when I ordered my lunch from him (I had a chicken quesadilla).
Today was a little spooky: I was looking at the posted menu and thinking that a tuna melt sounded good, and when the chef asked for my order, he just said "Tuna melt?"
I'm amazed by his memory for faces and food preferences.
I'm pretty sure that I never ordered a tuna melt when I was here in January, but I probably had one once every week or two last spring. I was having LOTS of swallowing problems last spring, and tuna melts are hot meals that are squishy and easy to swallow... and also not huge: most restaurant and cafeteria entrees have portion sizes that are really to big for me.
I assume that other people order tuna melts, or they wouldn't be on the menu, but I suppose other people may not order tuna melts repeatedly.
Oddly enough, I'm not particularly fond of cold tuna salad sandwiches.
I seem to write a lot about the weather, and some travelling, so I'm adding Weather and Travel categories to the blog. I don't know whether I will go back and reorganize existing articles
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